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Ecology eBooks
You have selected the subject of Ecology. The eBooks in this subject are listed below.
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RESULTS: 91 to 100 of 363
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The Chemistry of Evolution
By: Williams, R.J.P; da Silva, J.J.R Fraústo
Published by: Elsevier Science
A novel approach to uncovering the position of living organisms in a changing environment
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Price: $84.95
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Classic Papers, Volume 34
By: Caswell, Hal
Published by: Academic Press (Elsevier Science & Technology Books)
The understanding of ecology is essential to us as we seek to both exploit and preserve the world around us.
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Price: $190.00
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Community Ecotoxicology
By: Clements, William H.; Newman, Michael C.
Published by: John Wiley & Sons, Ltd. (UK)
Communities comprise overlapping populations that interact in time and space. Ecological effects of contaminants may occur at several levels of biological organisation, from individuals to the entire biosphere. Because the impact of contaminants on one population will influence other species within the community, accurate predictions and assessments can be made only by considering the entire system. This is the first book dedicated to community ecotoxicology - the study of the effects of contaminants and other stressors on species abundance, diversity and interactions.
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Price: $180.00
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Community Structure and Co-operation in Biofilms
By: Allison, David G.; Gilbert, P.; Lappin-Scott, H. M.; Wilson, M.; Scourfield, Melanie
Published by: Cambridge University Press
Biofilm is of interest to a range of disciplines, from medicine to water technology. Although the habitats differ widely, common elements exist such as attachment, coadhesion and regulation of biofilm phenotype and architecture. This book aims to distil the common principles of biofilm physiology and growth for all interested disciplines.
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Price: $111.00
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Competition and Succession in Pastures
By: Tow, P.; Lazenby, A.
Published by: CAB International
This text describes how competition between plant species, and succession in plant ecosystems, operate in grasslands and grazed pastures, both natural and sown. It also examines the ways in which competition and succession are analyzed, evaluated and measured.
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Price: $140.00
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Comprehensive and Molecular Phytopathology
By: Dyakov, Yuri; Dzhavakhiya, Vitaly; Korpela, Timo
Published by: Elsevier Science
This book offers a collection of information on successive steps of molecular dialogue between plants and pathogens. It additionally presents data that reflects intrinsic logic of plant-parasite interactions. New findings discussed include: host and non-host resistance, specific and nonspecific elicitors, elicitors and suppressors, and plant and animal immunity.
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Price: $165.00
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Conservation Biological Control
By: Barbosa, Pedro A.
Published by: Academic Press (Elsevier Science & Technology Books)
This volume is a comprehensive treatment of how the principles of ecology and conservation biology can be used to maximize biological control. Conservation Biological Control presents various means to modify or manipulate the environment to enhance the activities of natural enemies of pests. It establishes a conceptual link between ecology and the agricultural use of agents for biological control, and discusses both theoretical issues as well as practical management concerns. Certain to be interesting to ecologists and entomologists, this volume will also appeal to scientists, faculty, researchers and students interested in pest management, horticulture, plant sciences, and agriculture.
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Price: $116.00
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Conservation of Fish and Shellfish Resources
By: Thorpe, J. E.; Gall, Graham A.E.; Lannan, Jim E.
Published by: Academic Press (Elsevier Science & Technology Books)
Fish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast stocks have often been exhausted to the point of near extinction. The first book of its kind in the area of freshwater/marine biodiversity, this extensive work reviews the present status of genetic resource management, its needs and constraints, various intervening human factors such as pollution and overfishing, and problems posed by different species and life-styles. This discussion of the conservation of fish and shellfish resources is illustrated by four diverse groups: Atlantic salmon, cupped oysters, common and Chinese carp, and Nile tilapia. These results, produced by the collaboration of nine leading population and production geneticists, aquaculturists, and behavioral and developmental ecologists should become a fundamental resource useful to biologists, scientists and advisors exploring current issues in the fishery sciences.
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Price: $109.00
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Conserving Living Natural Resources
By: Weddell, Bertie Josephson
Published by: Cambridge University Press
An introductory textbook for students of conservation biology and resource management. No prior knowledge of biological sciences or natural resource management is assumed. Three seminal concepts of conservation are discussed in an historical context, and the limitations and advantages of each approach are explained.
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Price: $44.00
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RESULTS: 91 to 100 of 363
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